Scotty Snacks » vanilla extract

Super Simple Raspberry Cheesecake

Scotty — Sat, 26 Dec 2009 20:42:10 +0000

If you are in the market for a quick and easy cheesecake recipe, you’ll love the simplicity and flexibility behind this cheesecake concoction! After getting the necessary ingredients (see below), all you gots to do is mix them, chill them and serve them. Have a look-see…

First off, grab you the ingredients:

20 Raspberries (Sliced Up)
1 Graham Cracker Pie Crust
8oz Soft (or Whipped) Cream Cheese
1/3 Cup Sugar
2 Tsp Vanilla Extract
1 Cup Sour Cream
5oz Whip Cream

Then, make those ingredients do the work:

1. Stir, whip and beat cream cheese until smooth then add the sugar, the sour cream, the vanilla extract, the whip cream and the raspberry slices and mix them all well.

2. Next, pour, spoon or spatula into the graham cracker pie crust then let chill and form for (approximately) 4 hours.

3.) Serve

PS – If you want to get a little fancy, sprinkle some crushed cashews across the top prior to serving.

Strawberry And Blueberry Sugar Cookies (With Skittles)

Scotty — Thu, 05 Mar 2009 03:15:16 +0000

Despite the fact that it turned out no one cared to get Free Skittles Sugar Cookies, I wanted to take a sweet moment to share the details that were used to make and bake these yummy looking (and tasting) cookies.

Ingredients Used

2/3 cup and 1 teaspoon all-purpose flour
1/4 teaspoon baking soda
1/8 teaspoon baking powder
1/4 cup clarified butter
1/4 cup and 2 tablespoons white sugar
1/4 egg
1/4 teaspoon vanilla extract
Sliced Up Strawberries
Purple And Red Skittles
Blueberries

Stirring, Shaping And Baking

After you got the ingredients (minus the Skittles, strawberry slices and blueberries) all stirred and mixed up, you then want to hand-form the cookies into your preferred sizes/shapes. Next, it is time to treat each individual cookie with a little strawberry, blueberry and Skittles loving. To do so, I (highly) recommend slicing a thin layer off of the top of each cookie then add preferred amount of strawberry slices, blueberries and Skittles (for these, I added enough strawberry pieces to cover the middle then added 4 Skittles, one on each corner, and then 2 blueberries as well). Then, place the thin layered tops back on and gently press down so as to seal the lid. Now that you’ve got your cookies stuffed with strawberry, blueberry and Skittles love, toss them on a (clarified butter greased) baking sheet and set in oven for approximately 10-12 minutes at 350 degrees (once you see the cookie edges slightly browning, it is time to take them out, sprinkle some white sugar atop and let them cool down prior to snacking them down).

Yo Momma’s Oatmeal Squares

Scotty — Sat, 21 Feb 2009 02:26:16 +0000

As quick and easy to create as they are to consume, these oatmeal squares may draw a few baffled stares at first but, once that sweet, oatmeal cinnamon flavor is tasted, they prove to be a sure success, down to the very last helping.

Ingredients

2 Sticks of Butter (or margarine, your choice)
2 Cups of White Sugar
4 Eggs
2 Tsp Vanilla Extract
2 Tsp Cinnamon
1.5 Cups Flour
1.5 Cups Oatmeal

Mixing Then Baking

Melt the butter sticks then add & mix all ingredients and pour into a greased 9″ X 13″ baking pan. Bake at 330 degrees for approximately 30 minutes. Let cool then slice and serve.

To Note: Regardless of said “squares” nomenclature, this tasty snack serves just as deliciously as a square than it does as a rectangle, a circle, an octagon, a pentagon or even a crumb.