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Recipes for plant-based (read vegan), meat and dairy dishes using all natural ingredients

 

Turm Yum (Yellow, Red & Green) Miso Soup

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Ingredients

  • 1/2 tbsp turmeric
  • 1 tbsp miso
  • 1/2 tbsp coconut oil
  • 1/2 tbsp olive oil
  • 1/4 tbsp cracked black pepper
  • 1/2 teaspoon cayenne pepper
  • 1 small onion diced
  • 2 round tomatoes diced
  • 1 medium red potato cut into 8-10 cubes
  • 8 okra pieces sliced up
  • 4 cups natural spring water
  • 1/4 tbsp sea salt

 

THE BASICS

  • Preparation time: 15 minutes
  • Cooking time: 20 minutes
  • Servings: 2-3

Vegan Red Beans & Rice Slow Cooked In The Crockpot

Ingredients

1 pound dried red kidney beans
1 tablespoon coconut oil
3/4 cup chopped celery
1 1/2 cups chopped yellow onions
3 tablespoons chopped garlic
3/4 cup chopped green bell peppers
1/2 cup chopped red bell peppers
1/2 teaspoon sea salt
1/2 teaspoon turmeric
1/2 teaspoon black pepper
1/4 teaspoon cayenne
1/8 teaspoon ground cumin
2-3 bay leaves
2 teaspoons fresh thyme
2 tablespoons chopped parsley
10 cups vegetable stock
3-4 cups basmati rice
1/4 cup chopped green onions

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8-Step Heavenly Guacamole Recipe for You and Yours

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Ingredients

3 Avocados (soft and ready to be had)
1 Yellow Onion (medium size, diced)
1 Tomato (small-to-medium size, diced)
1 Jalapeno (medium size, chopped finely)
1 Cup Cilantro (chopped finely)
1 Lime (medium size)
1/3 Teaspoon Sea Salt


The Basics

  • Preparation Time: 15 minutes
  • Setting Time: 15-30 minutes 
  • Servings: 2-4 servings

Baked Beets & Sweet Potatoes with Turmeric, Coconut Oil and Sea Salt

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Ingredients

2 large sweet potatoes (sliced into pieces/slices)
2 red beets (sliced into pieces/slices)
2 tablespoons coconut oil
1/2 teaspoon turmeric
1/4 teaspoon sea salt

 

THE BASICS

  • Preparation Time: 10 minutes
  • Cook Time: 20-30 minutes
  • Servings: 3-5 servings

 

See more recipes  


New Recipes Discovered

Raw SHAVED CARROT SALAD with POMEGRANATE & MINT

by Pick Up The Whisk 

Blackened (EMERIL’S ESSENCE CREOLE) Catfish & Grits 

by Fit Slow Cooker Queen 

RAW COURGETTE BASIL ORANGE SOUP

by Exceedingly Vegan 


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