eat right to lose weight

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The Kale Massage: Technique and Tactics

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The Kale Massage: Technique and Tactics

Enhancing the flavor and nutritional value of kale by massaging it in water for a few minutes before eating it

Kale, a healing cruciferous vegetable

One of the almighty, cancer-killing (and thyroid-healing) cruciferous vegetables belonging to the Cruciferae family, kale is a popular compliment to many healthy recipes and accompanying meals.  Along with all of the other crucifers in the list of cruciferous vegetables, kale is a potent source of a number of powerful vitamins like vitamin A, B, C, E, and K.  Also known to be rich in the mineral, sulfur, all of the cruciferous vegetables like kale help to promote healthy lungs by stimulating lung tissue growth and regeneration as well as the recovery and restoration of lung scar tissue.  You can read Medical Medium's "Life-Changing Foods" for more scientific information about the nutritional makeup and healing powers of kale and its cruciferous vegetable companions.

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How's your chewing when you're eating?

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How's your chewing when you're eating?

Being mindful about your chewing to improve digestion (while promoting weight loss)

A topic covered by Zen Master Thich Nhat Hanh in his book, How To Eat, chewing mindfully is a necessary aspect of eating for both proper digestion and nutrition (and assimilation) purposes.  With our allegedly fast paced lifestyle, some of us may have grown accustomed to disregard our chewing while we eat but this is truly no task that we want to skip out on.  When we chew our foods more fully, we promote for better digestion while we obtain those meant-to-be merry feelings of satisfaction from our meals and encourage natural weight loss from our bodies.  If we don’t chew right (and, in turn, digest our foods) we are left with masses of UNDIGESTED food particles that are dispersed throughout our bodies, making us feel and look bloated and/or pudgy.

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